Traditional flavored açai mix.

Traditional Mix

Total solids: 25% - 30%
Ph: 4.2 - 5.0
Brix: 27% - 30%
E. coli : Absent
Salmonella sp.: Absent in 25g
Molds and Yeasts: <1x10ˆ3 CFU/g
Staphylococcus aureus: < 1x10ˆ2 CFU/g
Color: Purple and violet tones
Appearance: Homogeneous / Creamy State
Physical State: Solid, in a freezing state. Creamy, at -10°C.
Taste: Characteristic sweet, free from strange flavors or fermentation.
Smell: Characteristic.
Primary packaging: 200g plastic pot. Secondary packaging: Cardboard box containing 12 units
Primary packaging: 500g plastic pot. Secondary packaging: Cardboard box containing 12 units
Primary Packaging: Cardboard box covered in LDPE plastic material 5kg. Product does not have secondary packaging.
Primary Packaging: Cardboard box covered in LDPE plastic material 10kg. Product does not have secondary packaging.
Product does not contain gluten.
Product does not contain allergens.
100g serving (1/2 cup)
Energy Value 89 kcal = 376 kJ  4%
Carbohydrates (g) 13.07 5%
Proteins (g) 0.6 1%
Total Fat (g): 3.6 6%
Saturated Fats (g) 1.3 6%
Trans fat (g) 0 **
Dietary Fiber (g) 3.7  15%
Sodium (mg) 27.4  1%
(*) % Daily Values based on a diet of 2,000 kcal or 8,400
kJ Your daily values may be higher or lower depending on your energy needs. (**) Daily Values not established.

Composition